Armenians to taste Belarusian rye bread in December

Armenians to taste Belarusian rye bread in December

PanARMENIAN.Net - Viktor Krasnyuk, representative of Belarusian food concern, has said that Belarusian products are highly popular in Armenia.

“Over 5000 names of Belarusian goods are presented at the Armenian-Belarusian trade house which opened in Yerevan on September 30, 2010. It’s worth mentioning that the prices are affordable for Armenian consumers,” Krasnyuk told a PanARMENIAN.Net reporter.

Commenting on future plans, he said there are many. “Specifically, Belarusian rye bread will be baked from December and a meat workshop will be established,” Krasnyuk said.

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