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| PanARMENIAN.Net | Armenian News | February 09, 2010 |
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/PanARMENIAN.Net/ The Armenian government has approved new ratios for brandy production. At that, the minimal percentage of alcohol on Armenian brandy should make 8%.
The amount of brandy produced in 2008 has increased by 13% and totaled 15961.5 liters.
The edict will come into effect in 6 months.
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